If you’re like me and can’t refrain from buying random knick knacks at the thrift store, this is a great project to bring new life into some plain artifacts. Glass etching cream is a paste that you can apply to any glass surface that will basically eat away the top layers to reveal whatever pattern you painted on.
Read More »Customized Etched Glasses – Versatile and Easy!
When I was 15, I went on a trip to Italy and Spain through a program with my high school. Obviously, we travelled as a large group. Every night we would have a pre-booked group dinner and the accommodating restaurant would have to feed our large group. I am not kidding you when I say that every night in Italy we were served two things: pizza and tiramisu.
Read More »I Made Tiramisu for the First Time, Here’s What I Learned
When I was backpacking through Europe with my friend Stephanie, our last stop of the trip was Paris. In Paris, we ate all kinds of yummy food and made sure that our last meal there would be a classy dinner (which was much needed after a month of sticking to a backpacking budget). That night, I had the best crème brûlée I have ever had.
Read More »Easy Crème Brûlée (no blowtorch needed!)
The idea for these earrings came to me when I saw an ad for spiral hoop earrings, or earrings that don’t require a backing. These earrings were selling for almost 200 dollars. However, I was able to make them for under five dollars and within minutes! To make these, you just need to wrap a wire around a pencil to make a spiral.
Read More »Make Your Own Earrings: Faux Double Piercing DIY
I am not a vegan. However, I try to avoid meat and animal by-products when I can, such as drinking oat milk over dairy milk etc. Sometimes when I eat vegan food, I can just tell its vegan. You know, when they try to substitute meat for an imitation meat or use a milk substitute in a frosting. This recipe was adapted from my One Bowl Chocolate Cake recipe that I use as my go to chocolate cake recipe, which is proof that this is a solid recipe for vegans, vegetarians and meat-eaters alike.
Read More »Easy Vegan Lava Cake
My passion for baking started when I was little and still in elementary school. I had a few go-to recipes that I would whip out after school and make routinely. One of those recipes was a recipe in my mom’s binder of recipes titled “Six Minute Chocolate Cake”.
Read More »One Bowl Chocolate Cake (Moist and Decadent!)
This past weekend I started decorating my house for Christmas. Every year we get a fresh tree and it makes the house smell amazing. There is just something about fresh evergreen in the house that makes it that much cozier. This year I was inspired to bring in even more fresh cuttings to give the rest of the house some extra festive TLC.
Read More »Homemade Christmas Garland; Plus How to Make Dried Orange Slices